Almond Butter, Italian, Skinless, 16oz, Glaser Farms

Whole unpasteurized premium skinless almonds from Sicily, Italy.

Cooled between grindings and prepared in small batches. The unique soil and weather in Italy gives our exclusive Italian Almond Butter a more intense and rich “almond” flavor. Perfect for making nut milks, nut milk ice creams, creamy smoothies or drizzled over fruit. No salt.

Shelf Life: Room Temperature, 4 to 6 months. Refrigerated, 1 year. Frozen, +1 year.

Weight - 16oz