Kale Chips, Original

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Kale*, Cashews*, Fresh Lemon Juice*, Extra Virgin Cold Pressed Olive Oil*, Filtered Water, Dill*, Parsley*, Granulated Onion*, Granulated Garlic*, White Pepper*, Himalayan Crystal Salt. *Organic Nutrition Facts: Serv. Size: 28g,...
$ 8.99
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Kale*, Cashews*, Fresh Lemon Juice*, Extra Virgin Cold Pressed Olive Oil*, Filtered Water, Dill*, Parsley*, Granulated Onion*, Granulated Garlic*, White Pepper*, Himalayan Crystal Salt. *Organic

Nutrition Facts: Serv. Size: 28g, Servings: 2.5, Amount per Serving: Calories 130, Fat Cal. 90, Total Fat 10g (15%DV), Sat. Fat. 1.5g (8%DV), Trans Fat 0g, Cholesterol 0mg, Sodium 70mg (3%DV), Total Carb. 9g (3%DV), Fiber 1g (4%DV), Sugars 2g, Protein 4g (8%DV), Vitamin A (80% DV), Vitamin C (60% DV), Calcium (4% DV), Iron (10% DV). Percent Daily Values (DV) are based on a 2,000 calorie diet.

Try the best tasting kale chips on the market! As part of our unique process, we take the time to marinate our kale to make it more tender. Then we gently mix the kale with our flavorful cashew based coating and dehydrate it below 118 F. This keeps the vital nutrients intact and results in a delicious kale chip that melts in your mouth with a delicate crunch. Full of flavor and free of yeast and sweeteners, our Original Kale Chips are a popular way to eat your leafy greens. Enjoy them with soup, a salad or simply as an awesome snack!

Ingredient Benefits: Kale: Kale is a green leafy cruciferous vegetable. Kale has the most nutritional value for fewer calories than almost any other food. A 2 ounce serving of Kale has 170% of the recommended daily value(RDA) of vitamin A, 110% of the RDA of vitamin C, 8% of the RDA for Calcium & 6% of the RDA for Iron. Cashews: Cashews have a lower fat content than most other nuts, approximately 75% of their fat is unsaturated fatty acids, plus about 75% of this unsaturated fatty acid content is oleic acid, the same monounsaturated fat found in olive oil.
Size: 2.5 ounces 

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