Here you will find natural alternatives to highly processed sugar. These alternatives will also provide small amounts of nutrients that you do not get in regular sugar.

100% New Zealand Manuka Honey Our 5+ is the lowest grade of Manuka honey that we recommend for medicinal use. It doesn’t offer significant levels of antibacterial activity when compared with our 15+ or 20+ products, but there’s enough Methylglyoxal to make an impact. Some use it as a nutritional supplement, but it also aids in cell repair and, when used regularly, boosts immunity. Honey has many uses! 5+ Manuka Honey is wonderful stirred into hot drinks like tea, but also works great blended into smoothies and juices. And because our 5+ honey is so hydrating, it makes for a fantastic, nourishing facial mask to treat dry skin and acne. Here are some of the health benefits associated with manuka honey: Antibacterial and Antimicrobial Properties: Manuka honey has strong antibacterial and antimicrobial properties due to the presence of a compound called methylglyoxal (MGO). It can help inhibit the growth of...